Easiest Way to Prepare Homemade Fried tofu, onions and chillies in bean sauce #Vegan#

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Fried tofu, onions and chillies in bean sauce #Vegan#. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have Fried tofu, onions and chillies in bean sauce #Vegan# using 10 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Fried tofu, onions and chillies in bean sauce #Vegan#:

1. 1 pack non-gmo fried tofu
2. 3 chilli pepper
3. 1 Onion
4. 1 carrot
5. 1 Tsp fermented bean paste
6. 1 tsp sugar
7. 1 Tsp dark soy sauce
8. 2 garlic cloves
9. 1 Tsp starch of your choice
10. 3 Tsp Olive oil

Instructions to make to make Fried tofu, onions and chillies in bean sauce #Vegan#

1. Slice tofu, carrot, pepper and onion, and set aside. Mince garlic.
2. Stir fry carrot and onion in olive oil until aromatic for about 3 minutes.
3. Add fried tofu, garlic and sauté for another minute.
4. Add soy sauce and bean paste and a Tsp of water and keep stir fry for about a minute until the sauce well coat all ingredients.
5. Add chilli pepper in the end to avoid overcooking and cook for 30 more second. Stir in starch water right after. Adjust seasoning if necessary.

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So that is going to wrap this up for this special food Steps to Make Super Quick Homemade Fried tofu, onions and chillies in bean sauce #Vegan#. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!