Step-by-Step Guide to Prepare Quick Malay Style Fried rice

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Malay Style Fried rice. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Malay Style Fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malay Style Fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Malay Style Fried rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Malay Style Fried rice estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Malay Style Fried rice using 9 ingredients and 5 steps. Here is how you cook it.

Malaysian Fried Rice is a common and simple dish for Malaysian family. Simple, very easy to prepare and definitely our choice when we have no idea what to cook for dinner! #goldenapron2020

Ingredients and spices that need to be Prepare to make Malay Style Fried rice:

1. Rice
2. Prawns, minced chicken
3. 2 tablespoons chili paste
4. 2 tablespoons mashed/blended onions
5. Mashed garlic and anchovies
6. Oyster sauce, soy sauce
7. Vegetables or Chili padi (optional)
8. Salt
9. Cooking oil

Instructions to make to make Malay Style Fried rice

1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Malay Style Fried rice. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!