Step-by-Step Guide to Prepare Speedy Pineapple chicken fried rice

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Speedy Pineapple chicken fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pineapple chicken fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple chicken fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pineapple chicken fried rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Pineapple chicken fried rice using 15 ingredients and 7 steps. Here is how you can achieve that.
So sweet it will make you smile. This chicken&rice dish cooked with pineapple is a must-try
Ingredients and spices that need to be Prepare to make Pineapple chicken fried rice:
- Main ingredients
- 200 g raw chicken breasts
- 60 g brown basmati rice(uncooked)
- 1 tsp turmeric
- 1 red bell pepper(diced)
- 50 g pineapple
- 1 tsp olive oil
- 1 garlic clove
- 10 g butter
- Sauce
- 2 tbsp soy sauce(low sodium)
- 1 tsp fresh ginger or ginger paste
- 1 tsp sriracha sauce
- 3 tbsp water
- 1 tsp arrowroot starch
Steps to make to make Pineapple chicken fried rice
- Bring water to boil, then add rice, turmeric and ½ of olive oil. Reduce the heat to simmer, then cover and cook for about 30 minutes untill the rice is fully cooked and the water has been absorbed.
- Set a large non-stick skillet on medium-high heat. Once hot add 10g of butter and the chicken(cut into 2-3 cm chunks). Sear the chicken on the outside edges untill brown, then cook the chicken completely through, about 5-7 minutes. Then remove the chicken from the skillet.
- Reduce the heat to medium then add remaining ½ olive oil. Add the already minced garlic, then mix to flavor the oil, about a minute. Be careful not to burn the garlic.
- Toss in the bell pepper and cook for an additional minute.
- Increase the heat to medium-high and toss in the pineapple(cut into 1cm pieces). Stir everything together for about a minute, then add the rice and the chicken. Fold everything together.
- Lower the heat to medium-low. Mix the ingredients for the sauce in a bowl. Move the mixture to one side of the skillet then pour in the sauce. As soon as it starts to bubble, immediately and continuously fold the rice mixture into the sauce, ensuring the rice is fully coated and saucy.
- Garnish with green onion and fresh cilantro if desired.
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So that's going to wrap it up with this special food How to Prepare Speedy Pineapple chicken fried rice. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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