Simple Way to Prepare Favorite Fried Pickles

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Any-night-of-the-week Fried Pickles. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Pickles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Pickles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Fried Pickles using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Fried Pickles:

1. 1 jar Dill pickles
2. 3/4 cup panko crumbs
3. 1/4 flour
4. 1/4 corn meal
5. Buttermilk
6. 1 inch Vegetable oil
7. 1 3/4 Cajun seasoning
8. 1/4 teaspoon cayenne pepper

Instructions to make to make Fried Pickles

1. Drain and set dill pickles to dry on paper towels
2. Set oil to heat until it reaches 350 degrees.
3. Mix all dry ingredients in a bowl
4. Once coated, slowly and careful put into the oil and wait a couple of minutes until they look golden brown before pulling them out of the oil.
5. Place on paper towels and dry off excess oil. Enjoy with the sauce recipe for the fried pickles I have if you’d like :)
6. Place buttermilk on another bowl and dip each dill pickle into buttermilk before coating it in the dry ingredients.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Fried Pickles. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!