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Steps to Make Award-winning Brägele (Fried potatoes)

Brägele (Fried potatoes)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Homemade Brägele (Fried potatoes). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brägele (Fried potatoes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brägele (Fried potatoes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brägele (Fried potatoes) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Brägele (Fried potatoes) using 4 ingredients and 6 steps. Here is how you can achieve it.

Brägele is badische Bratkartoffeln, pan fried potatoes in local style.

Ingredients and spices that need to be Make ready to make Brägele (Fried potatoes):

  1. 7 large potatoes
  2. 1/2 medium sized onion
  3. Salt
  4. Olive oil

Steps to make to make Brägele (Fried potatoes)

  1. The fried potatoes (fried potatoes) can be cooked from raw potatoes as well as with boiled potatoes. The boiled potatoes can thereby be cut into slightly thicker slices.
  2. Preparation with raw potatoes (classic) : For the Brägele/Bratkartoffeln (= fried potatoes) wash, peel and cut waxy potatoes into thin slices. Peel and finely dice an onion.
  3. Heat little olive oil with some butter in a heavy skillet (preferably cast iron), add the potato slices and fry until golden brown for about 15-20 minutes, turning frequently.
  4. Just before the potatoes are cooked, add salt , diced onion and sauté (not too hot, otherwise the onions will become black and bitter.)
  5. If you like you can also add some diced bacon.
  6. Sprinkle to taste with fresh, chopped herbs , such as parsley or chives.

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So that's going to wrap this up for this exceptional food Steps to Prepare Ultimate Brägele (Fried potatoes). Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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