Simple Way to Prepare Super Quick Homemade Cauliflower Fried Rice

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Cauliflower Fried Rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cauliflower Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cauliflower Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cauliflower Fried Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can cook Cauliflower Fried Rice using 6 ingredients and 4 steps. Here is how you cook it.
Great alternative to fried rice!
Ingredients and spices that need to be Make ready to make Cauliflower Fried Rice:
- 1 bag Green Giant Cauliflower Medley
- 1/4 onion
- 3 tbs olive oil
- 2 eggs
- 1/4 cup low sodium soy sauce
- Chia seeds (optional)
Instructions to make to make Cauliflower Fried Rice
- Pour cauliflower medley in pan to unfreeze.
- While cauliflower is in the pan, chop up onion in cubes. Also beat the 2 eggs.
- After a few minutes, pour in olive oil, shove cauliflower to the side and pour in egg mixture. Scramble on the side
- After eggs are cooked, combine cauliflower and eggs. Add soy sauce and cook for a few more minutes.
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So that's going to wrap it up with this special food How to Make Quick Cauliflower Fried Rice. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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