Recipe of Award-winning Fried garlic and ginger shrimp

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Fried garlic and ginger shrimp. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried garlic and ginger shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried garlic and ginger shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Fried garlic and ginger shrimp using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Fried garlic and ginger shrimp:

1. 225 g uncooked shrimp
2. 1 tbsp virgin coconut oil
3. 2 garlic cloves,sliced
4. 1 tbsp shredded fresh root ginger
5. 1 green chilli, seeded and diced
6. 1 1/2 cup cherry tomatoes
7. 2 tbsp chopped coriander
8. Juice of 1 lime
9. Sea salt
10. Ground black pepper

Steps to make to make Fried garlic and ginger shrimp

1. Pell.the shrimp discard the thin black vein rinse and pat dry with kitchen towel
2. Heat the coconut oil in nonstick frying pan add garlic,ginger, and green chilli and stir fry 1 minutes add the shrimp into the pan and stir fry for 1 minutes until they turn. From gray to pink
3. Add tomatoes and seasoning then stir fry 2 minutes until shrimp are cooked through and tomatoes are beginning to collapse
4. Remove from the heat and stir in chopped coriander and lime juice
5. Serve immediately

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So that's going to wrap this up with this special food Simple Way to Make Ultimate Fried garlic and ginger shrimp. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!