How to Make Favorite Quick fried rice

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite Quick fried rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Let us face it, cooking is not a high priority in the lifestyles of every person, woman, or child on the planet. In actuality, far too people have left learning to cook a priority within their own lives. This usually means that we usually rely on power foods and boxed mixes rather than taking the effort to prepare healthy food for our families and our own personal enjoyment.

Healthful cooking can be difficult as most people don't need to spend time planning and preparing meals that our own families will not eat. At the same timewe want our families to be healthier so we feel pressured to master improved and new methods of cooking well balanced meals for our family to love (and regrettably in some cases scorn).

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Many things affect the quality of taste from Quick fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Quick fried rice estimated approx 5 mins.

To begin with this recipe, we must first prepare a few components. You can cook Quick fried rice using 5 ingredients and 4 steps. Here is how you cook that.

When you have old, dried rice that you don't want to go to waste. This is a yummy way to remake the meal.

Ingredients and spices that need to be Prepare to make Quick fried rice:

1. 1 packages Frozen mixed vegetables (1 lb)
2. 8 cup cooked white or brown rice (dried out or left out to dry)
3. 3 tbsp soy sauce
4. 1 dash ground black pepper
5. 1 cup chopped cilantro

Instructions to make to make Quick fried rice

1. Fry frozen mix vegetables with a little oil, do not thaw or it will become mushy. Add a tbsp of soy sauce to vegetables - optional or can add later. Fry until dry.
2. Optional can remove vegetables and fry rice with a little oil, or can add rice and fry them together. Fry for 5 min. Frying separately can give rice a little crispy taste.
3. Add soy sauce, pepper, cilantro.
4. Optional, can add crushed peanuts, diced fried tofu, chopped bell peppers, hot sauce, jalapeño, etc. We like to eat it with Korean yellow pickle radish shown in picture above.

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So that is going to wrap it up for this special food Steps to Prepare Quick Quick fried rice. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!