Easiest Way to Make Award-winning Fried Rice

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Fried Rice. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Rice is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Rice estimated approx 30 to 45 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Fried Rice using 9 ingredients and 2 steps. Here is how you can achieve that.

Easy to make!

Ingredients and spices that need to be Make ready to make Fried Rice:

1. 3 cups cook rice
2. 1 cup peas and carrots
3. 1 tbsp soy sauce
4. 1 tbsp Teriyaki marinade & sauce
5. 1 tsp garlic powder
6. 1 cup cooked diced chicken (I used my lemon chicken)
7. to taste salt & pepper
8. 3 eggs lightly beaten
9. 1/4 stick butter

Instructions to make to make Fried Rice

1. Cook your favorite rice. (2 cups of uncooked made 3 cups of cooked). Set aside.
2. In a large skillet melt butter on medium high, then pour in eggs. Scramble then and when they are done, add cooked rice, peas & carrots, chicken, soy sauce & Teriyaki marinade & sauce. Stir and lower heat to medium and stir till all ingredients are mix well together. Enjoy!

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Fried Rice. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!