Steps to Make Any-night-of-the-week Dum aalu fried

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Prepare Speedy Dum aalu fried. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dum aalu fried, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dum aalu fried delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Dum aalu fried using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Dum aalu fried:

1. boiled potatoes-5 medium size
2. 1 Onion -big
3. tomatoes-2
4. Garlic -4 kali
5. ginger- xota tukda
6. methi dane - thoda
7. Oil - thoda
8. salt - thoda
9. kasuri methi - thoda
10. Green chilli-1
11. 1 pinch haldi -

Instructions to make to make Dum aalu fried

1. Boiled aalu ko 4 tukdo ki hisabse katiye.
2. Onion ko lambi katiye..
3. Garlic ginger ko bas thichna hai pise nahi.
4. Tomatoes xoti xoti katiye aur chilli ko bichme se lamba katiye.
5. Kadahi pura garam ho tab sarso ka oil daliye.
6. Jab oil se dhuwa sa nikale tab methi dane daliye.
7. Fir thicha huwa garlic ginger dalke kux second vune.
8. Ab onion dalke Brown hone tak vuniye.aur chilli daliye.
9. Ab tomatoes sath haldi namak dalke axi tarah pakaiye.
10. Jab tomatoes pura vunjaye tab aalu aur kasuri methi dalke kux minutes dhakkar pakaiye.
11. Ab ready hai fried dum aalu.aap ise jis tarah chaho khasakte ho.

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So that's going to wrap it up for this special food Simple Way to Make Quick Dum aalu fried. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!