Recipe of Any-night-of-the-week Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Award-winning Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle using 15 ingredients and 7 steps. Here is how you cook that.

Easy and delish oriental dish.

Ingredients and spices that need to be Take to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:

1. 7 shrimp (peeled the body part only)
2. 10 pcs local scallops
3. 6 garlic (chopped)
4. 2 red chillies (chopped)
5. 1 green chilli (chopped)
6. 2 ginger (smashed)
7. 1 tbsp oyster sauce
8. 3 tbsp shao xing wine
9. 1 tsp sesame oil
10. 2 tbsp soy sauce
11. corriander leaves (chopped)
12. Salt & pepper
13. Sugar
14. Water
15. Cooking oil

Instructions to make to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

1. Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it.
2. Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside.
3. Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside.
4. Soak the glass noodle in the water.
5. Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in.
6. Mix with the scallops, then add some sesame oil.
7. Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!