Recipe of Homemade Pan Fried Asparagus

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Super Quick Homemade Pan Fried Asparagus. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan Fried Asparagus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Asparagus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Asparagus is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Fried Asparagus estimated approx 10 minutes.

To begin with this recipe, we must first prepare a few components. You can have Pan Fried Asparagus using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Pan Fried Asparagus:

1. 300 g Asparagus
2. 100 g Baby Bella Mushroom
3. 6 gloves fresh Garlic
4. 1 tbsp Olive oil
5. 1 tbsp unsalted Butter
6. 2 tsp Sea Salt
7. 1 tsp Black pepper

Instructions to make to make Pan Fried Asparagus

1. Rinse all vegetables. Chop garlic and mushrooms in slices, cut asparagus in 2-inch length.
2. Bring a pan, add olive oil on medium heat. Add garlic and fry until fragrant.
3. Add mushrooms and 1 tsp salt, stir fry until dried up and brown.
4. Melt butter in and add asparagus, over high heat stir fry for 5 minutes.
5. Season with salt and pepper and serve immediately. Bon Appétit!

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Pan Fried Asparagus. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!