How to Make Any-night-of-the-week Fried Ground Fish

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Make Perfect Fried Ground Fish. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Ground Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Ground Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Fried Ground Fish using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Fried Ground Fish:

1. 300 g minced fish
2. 1 egg
3. 1 tsp cooking oil
4. 1 pinch salt
5. Dash white pepper

Steps to make to make Fried Ground Fish

1. Add pepper and salt into the fish and mix it well.
2. Form into circle. Then heat pan and add oil.
3. Fry it in low flame until goden brown. Remove and and let it cool a while.
4. Beat egg thes dip it then fry again until egg is cooked.
5. Serve.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Fried Ground Fish. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!